Perfect for using in a shepherd's pie, moussaka and lamb kofta kebabs, this mince is versatile enough for a variety of delicious dishes.
Serves: Up to 4 people
Customer Reviews 4.8 5 4.8/5 Based on 9 reviews Show all reviews
Minced Lamb Reviewed by Jasonwright2406 on 20 Jan 2021
Full of lamb flavour with enough fat to bring out the moisture of the meat without the greasy after taste. Great for Moussaka
Great service Reviewed by Hog1465 on 05 Dec 2020
Quality is top. Easy to order and delivery no problems. Would recommend to every one.
Moussaka Reviewed by Mckenna754 on 13 Oct 2020
Made a tasty moussaka
So tasty Reviewed by Andrewkinghan on 29 Jul 2020
This was beyond nice. We cooked it slowly with spices and had it with hummus and flatbreads. So tasty.
Always great meat. Reviewed by Zambazma on 09 Jul 2020
As per my previous reviews all their meat is always of good quality and taste. Makes for a great shepherds pie or home made kofte.
Mainland UK Delivery
|Delivery Option||Delivery Time||Tracked||Signed For||Cost|
|Standard Delivery (Up to 20kg - Wed-Fri)||Next Day (After Dispatch)*||Yes||No||£7.95|
|Standard Delivery (Over 20kg - Wed-Fri)||Next Day (After Dispatch)*||Yes||No||£7.95 (plus 30p/kg)|
|Standard Delivery (Orders over £150** - Wed-Fri)||Next Day (After Dispatch)*||Yes||No||FREE|
|Saturday Delivery (Up to 20kg)||Next Day (After Dispatch)*||Yes||No||£36.50|
|Saturday Delivery (Over 20kg)||Next Day (After Dispatch)*||Yes||No||£36.50 (plus 30p/kg)|
|Collect In Person||Select date at checkout||N/A||N/A||FREE|
*If you have chosen a delivery date, we will dispatch your order the day before it is due. If you haven't chosen a delivery date we will deliver your order on the day after you ordered if a) you ordered before 1pm and b) you ordered between Tuesday and Friday.
**Exclusions apply. Unpasteurised milk is excluded from free delivery due to weight restrictions.
Please Note: Due to our shop opening hours, we can only deliver on Wednesday, Thursday, Friday and Saturday.
Non-Mainland UK and International Delivery
Delivery rates for orders from non-mainland UK addresses, including the Scottish Highlands and Islands, and Isle of Wight will be calculated at the checkout.
How quickly will my order arrive?
Our aim is to dispatch all orders placed before 1pm on the same day (Tuesday to Friday), this is dependent on whether the items ordered are in stock. Any orders placed after that time will be dispatched on the next available working day.
We will send you a notification email when your order has been dispatched. The time your order takes to arrive will depend on the delivery option you choose.
While we always try our best to dispatch every order following the above guidelines, during extremely busy periods dispatch times may increase by up to one day.
What days will my order be delivered on?
Our couriers deliver between 07.00 and 18.00 Wednesday to Saturday.
Collect in person
You are able to collect your order from our premises by choosing the relevant option at the checkout. At this point delivery charges will be removed. Please choose your date of collection at the checkout.
You can collect your order from:
Kimbers Farm Shop
All orders are thoroughly checked before leaving our premises. On receipt of your order we request that you check the items as soon as possible. If you are unhappy with your order for any reason, please contact us on 01963 33177 or email@example.com. Please have your order number to hand when you contact us as it will allow us to find your order quickly.
If any item you receive from us arrives damaged, please contact us as soon as possible on 01963 33177 or by email firstname.lastname@example.org. We will then advise you on the best course of action.
About Our Lamb
Our lambs are home grown from our mixed breed flock and also from other local farms within the Blackmore Vale.
Lambs are left with their mothers until they naturally wean themselves to keep life stress free. Local pastures consist of native grass, clovers and herbs, including chicory, which has a long tap root pulling nutrients and minerals from deep within the soil.
Lambs are allowed to grow slowly as nature intended, giving the lamb a naturally sweeter flavour. The abattoir we use is just two miles from the farm, ensuring minimum stress.