Lardons

£4.13

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In Stock
  • Fast Reliable Delivery
    Tracked on all orders
  • Choose A Delivery Date
    At the checkout
  • Bespoke Butchery Service
    With fresh, local meat
Description

Great as a base ingredient to soups and quiches, lardons will add saltiness and fat to game dishes.

Weight: 250g

Serves: Up to 2 people

Code:

Customer Reviews4.95 4.9/5 Based on 7 reviewsShow all reviews

5

Tasty, tasty, tastyReviewed by Pmlennox on 11 Mar 2022

So many uses for the lardon. Omelettes, croquettas and even on there own for a snack as the bacon is dry cured. So for example Spain enjoys Jamon Serrano (dry cured pork) which they carve and plate for a tappa. You can do the same with this and enjoy a remarkable flavoursome snack. Really great. Thank you Kimbers

5

GreatReviewed by Manouknijland on 22 Sep 2021

Love to fry them up and chuck them on top of a salad

4

LardonsReviewed by Patricia.moondance on 11 Jan 2021

Really good with chicken in a pie, more like gammon pieces than lardons a bit unevenly cut. Nevertheless very good.

5

Great productReviewed by Powelljenny9 on 09 Dec 2020

Lardons are full of meat, unlike the fatty ones you buy in supermarkets

5

ExcellentReviewed by Benmccabe1 on 04 Dec 2020

Great for making a soffrito for Italian ragu

Delivery

Mainland UK Delivery

Delivery OptionDelivery TimeTrackedSigned ForCost
Standard Delivery (Up to 20kg - Wed-Fri)Next Day (After Dispatch)*YesNo£8.50
Standard Delivery (Over 20kg - Wed-Fri)Next Day (After Dispatch)*YesNo£8.50 (plus 50p/kg)
Standard Delivery (Orders over £150** - Wed-Fri)Next Day (After Dispatch)*YesNoFREE
Saturday Delivery (Up to 20kg)Next Day (After Dispatch)*YesNo£36.50
Saturday Delivery (Over 20kg)Next Day (After Dispatch)*YesNo£36.50 (plus 50p/kg)
Collect In PersonSelect date at checkoutN/AN/AFREE

*If you have chosen a delivery date, we will dispatch your order the day before it is due. If you haven't chosen a delivery date we will deliver your order on the day after you ordered if a) you ordered before 1pm and b) you ordered between Tuesday and Friday.

**Exclusions apply. Unpasteurised milk is excluded from free delivery due to weight restrictions.

Please Note: Due to our shop opening hours, we can only deliver on Wednesday, Thursday, Friday and Saturday.

Non-Mainland UK and International Delivery

Delivery rates for orders from non-mainland UK addresses, including the Scottish Highlands and Islands, and Isle of Wight will be calculated at the checkout.

How quickly will my order arrive?

Our aim is to dispatch all orders placed before 1pm on the same day (Tuesday to Friday), this is dependent on whether the items ordered are in stock. Any orders placed after that time will be dispatched on the next available working day.

We will send you a notification email when your order has been dispatched. The time your order takes to arrive will depend on the delivery option you choose.

While we always try our best to dispatch every order following the above guidelines, during extremely busy periods dispatch times may increase by up to one day.

What days will my order be delivered on?

Our couriers deliver between 07.00 and 18.00 Wednesday to Saturday.

Collect in person

You are able to collect your order from our premises by choosing the relevant option at the checkout. At this point delivery charges will be removed. Please choose your date of collection at the checkout.

You can collect your order from:

Kimbers Farm Shop
Linley Farm
Charlton Musgrove
Wincanton
Somerset
BA9 8HD

Refund Policy

All orders are thoroughly checked before leaving our premises. On receipt of your order we request that you check the items as soon as possible. If you are unhappy with your order for any reason, please contact us on 01963 33177 or info@kimbersfarmshop.co.uk. Please have your order number to hand when you contact us as it will allow us to find your order quickly.

Faulty/Damaged Goods

If any item you receive from us arrives damaged, please contact us as soon as possible on 01963 33177 or by email info@kimbersfarmshop.co.uk. We will then advise you on the best course of action. 

Gloucester Old Spot Pork

“Once you try Gloucestershire Old Spots pork you'll turn your back on the tasteless dried up intensively reared pork forever.”Derek Cooper on the BBC Food Programme

Our Gloucester Old Spot piglets are selected from a small number of small holders who keep them in a free range system, allowing them to exhibit natural behaviours such as rooting for food and wallowing in the summer.

We purchase the piglets at 8 -10 weeks, where they are moved to deep straw bedded traditional pigstys with an outside pen. The pigs are fed on the best balanced proprietary food and a spot of milk.

Using an English slow growing breed of pig, in particular the Gloucester Old Spot, the pork is sweet with just the right amount of fat to assist flavour and cooking - and the crackling is something else!

Farming the same land for 300 years